Wild White Hare

I am small food business/producer from West Cork. Working directly with farmers and local producer, organic/chemical and vaccine free oriented. Usually on my menu there are sausages made from local animals by my recipe, and produced by myself in the local butcher plus vegetarian/vegan option.

All sauces/garnishes are made from scratch, plus right now I start pushing to bake my own organic bread for dishes served... always pushing for restaurant quality served to ordinary people in most unusual places, from local markets, small festivals to rave in the woods!!!

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Always open for popups - something is coming up, please keep yours eyes on ig wildwhitehare.skibb for more details.

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